Monday, 14 February 2011

CNY pretty late huh?

Hey all, I want to share something with you about my 30cap meh. Do you know what 30cap meh is? it's like, before our new year, we would have to eat together with our family members before the new year come. I know it's pretty late, but at least I can share it to you right?

Ok, first this dish is the first dish for my dinner. It's call as, yusheng.


Yup! yusheng, this dish, contain of, pickled carrot, radish, ginger, cabbage. Some, mashed peanut, sesame, 5 Chinese herbs, pepper and salt. and last but not least, is salmon.Those different ingredients, has the different meanings. Like, prosperity, happiness, and luck. And as our tradition, usually we like to mix them up, together with our chopsticks. And, the taste is like mango salad with a lime dressing on it. It's juicy, crispy, and the tenderness from salmon.
And the second dish is, shark fin soups. Honestly, it's nice but please don't put shark fin on it. It's to... ugghh!
HMm. scallop! this is call as stir fry scallop with broccoli. the first time i taste this, it's spicy, and the scallop was just like a fish meat, but it's much nicer than fish, because the taste like a combined fish and meat.
Stir fry Chinese noodles, the noodles was good, and the taste is also good!
this is what i like most! galah shrimp roasted with cheese. they just roast it with mayonaise and cheese on the top of the shrimp. And, voila! The shrimp texture is so soft and sweet.

So, this my 30cap meh dinner. So, how bout you?